Description
Homemade walnut butter with nothing but walnuts. No unwanted additives. No refined sugars. No added salt. Just healthy.
Ingredients
- (to your preference) organic walnuts
- (optional) local raw honey
- (optional) cinnamon
- (optional) raw organic cacao powder
Instructions
- Add walnuts in a food processor and blend on high for ~10 minutes or until preferred consistency.
- If you're adding the optional ingredients, add it into the processor (to your taste preference) and blend once more until everything is fully incorporated.
- Remove the finished walnut butter and place into a jar or bowl. Done!!
Notes
- Make sure to scrape down the sides occasionally when you are blending the walnuts in the food processor.
- Try toasting the walnuts in the oven (300° F for ~10-12 min, or fragrant) and let it cool prior to blending if you want to reduce bitterness or enhance flavor.